Health Professional

To contact us:

219 S. West St, Suite 100

Syracuse NY 13202

Phone: 315.472.9143

Fax: 315.472.0506

 

 

 

 

Text Box: Wanted: 
Stronger Bones


Educate your patients on the importance of 3-A-Day of Dairy: Here's a new tool (PDF: 618k) to show families how to get their 3-A-Day of Dairy every day for stronger bones.

Developed in conjunction with The American Academy of Family Physicians, The American Academy of Pediatrics, The American Dietetic Association, and The National Medical Association 
Text Box: 2007 Dairy Council Digest:

NDC Updates

Click here to view latest

issue of NDC Update.

Sign up for the National Dairy Council e-Newsletter for fast facts on calcium, free tools

for patients, expert advice

and information on updated

dairy nutrition resources

and emerging studies

Text Box: 2007 Healthier Eating Guides

Health Professional Resources

American Dairy Association and Dairy Council,Inc.
bbaron@adadc.com

Back to Top

Text Box: Whey Protein Handouts:

· Nutrition Education Materials:A variety of nutrition materials to help you educate your patients or students.

· 3-A-Day of Dairy:Information about the 3-A-Day of Dairy health and wellness campaign.

· MyPyramid for Kids:Information and resources about the child-friendly version of the new MyPyramid Food Guidance System.

· Handbook of Dairy Foods:A comprehensive book on dairy nutrition research, which includes chapters on dairy's role in heart health, oral health, bone health and more.

· Dairy Council Digest Archives:A bimonthly publication that provides an accurate, comprehensive review of the latest nutrition research on a variety of topics.

· Research Summaries:Research reviews and summaries designed to provide health professionals with sound science on the latest information on a variety of dairy nutrition topics

As a health professional, you're seen by the public as a resource for accurate health and nutrition information. Our site is updated frequently with timely, credible dairy and nutrition research, as well as educational tools, to help you serve your patients.

A New Appreciation

for Vitamin D
Volume 78, Number 2

March/April 2007

Understanding Nutrition

Claims on Food Labels
Volume 78, Number 1

January/February 2007

Modern Dairy Farming Practices & Milk Quality: Myths & Facts
Volume 78, Number 3

May/June 2007

FTGE Patient Ed Tool Handout

Healthier Eating Guide

English Version

2007

FTGE Patient Ed Tool Handout

Healthier Eating Guide

Spanish Version

2007

Whey Protein

Why and How

Education Tool

Whey Research

Fact Sheet

Whey Fact Sheet

Making Nutrient-Rich Food

Choices First: Key to a

Healthful Diet
Volume 78, Number 5

Sept/October 2007

A Perspective on

Sugars & Health
Volume 78, Number 4

July/August 2007